Managing the wine industry microorganisms
The first and unique machine learning system measuring the health and quality of vineyards by using the microbiome as a biomarker.
A database of more than 3,000 microbial species affecting the plant health and winemaking process.
This tool provides an individualized diagnosis of vineyard health status and value.
It provides an understanding of the terroir influence to support winemakers.
Assess the effect of AgInputs
Learn the effects AgInputs have on the biodiversity of your field with this program that follows the crop from its initial to final stage.
Our technology is crop-specific and can be applied on any of them.
Take a look at our previous projects!